#RoadYogi Recap #3: Perennial Artisan Ales

Sadly, the St. Louis yogis didn’t come out to enjoy Après Yoga with us but we still made it a priority to visit Perennial Artisan Ales for a few tastes of craft beer and craft snacks!

As a local craft brewery, Perennial creates unique recipes to showcase a few specialty beers in their taproom. They bottle and distribute their specialty brew as well.


Here’s a recap of the tasty lineup we tried back in June:

Suburban Beverage – Gose style Ale brewed with orange peal lime peak and key lime juice

Citra Paradisi – Dry-hopped Belgian-style Saison with Grapefruit & Brett Claussenii

Working Title – Belgian-style Pale Ale conditioned with Brettanomyces Bruxellensis, kettle & dry-hopped with Crystal

Hommel Bier – Dry-hopped Belgian-style Pale Ale

Bruschetta – Whipped Blue Cheese, roasted beets, pickled strawberry, charred spring onion, pistachio, shoots

Thanks to Perennial Artisan Ales for welcoming us in and allowing us the chance to showcase their talents! Looking forward to another visit, Après Yoga next time!


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